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6-7 oz. Maine Lobster Tails are Lobster Gram's best-selling lobster tail... and for a very good reason: Maine tails are the sweetest of all the lobster tails because they come from the cold waters of the North Atlantic. Maine lobster tails have a firm texture and a highly addictive quality!
Try lobster tails from around the world! The Around the World Lobster Tail Sampler has frozen lobster tails from Maine, Brazil, North Australia and South Africa.
Fresh lobster joins a variety of authentic dockside favorites to create the ultimate clambake.
Lobster Gram's Just the Lobsters package is the lobster-purists way to enjoy your favorite crustaceans from Maine! This package includes live Maine lobsters with lemon, butter and a cooking manual.
Live Lobster Dinners
Lobster Tail Dinners
Maine Lobster Tails
Giant Lobster Tails
New Zealand Lobster Tails
South African Lobster Tails
Tristan Lobster Tails
North Australian Lobster Tails
West Australian Lobster Tails
Lobster Tail Samplers
Surf & Turf
Maine Lobster Tails & Turf
Giant Lobster Tails & Turf
Live Lobster Surf & Turf
Lobster Meat Dinners
Lobster Meat & Rolls
Lobster Cooking Accessories
Our fresh-frozen "Dry" Atlantic Jumbo Sea Scallops are so incredibly large, plump and sweet that you will quickly see why we fell in love with them! Individually Quick Frozen (IQF), our incredible sea scallops are "Dry" (no liquids added) with no chemicals, additives or preservatives. Scallops are so versatile, you can grill, sauté, broil or bake them.
Our Alaskan King Crab legs are from the cold waters of the Bering Sea. Order them alone or add a few pounds to your favorite package. We're confident we've got the best Alaskan King Crab legs around!
The biggest, best-tasting shrimp you will find, we promise! Our COLOSSAL size shrimp are even more gigantic than our jumbo version and arrive already cooked, peeled and deveined. Simply thaw them and enjoy! Serve Colossal Shrimp with our tangy cocktail sauce (it's included) and you will be sure to receive rave reviews!
Catch of the Day
Our 12 oz. Steakhouse Supreme New York Strip Steaks are from corn-fed Midwestern cattle. These New York Strips are aged a minimum of 21 days for maximum tenderness and the maximum flavor that any steak can dish up. Fire up the grill and see what we mean! These will be the tastiest New York Strips you've ever had! Lobster Gram steaks and chops are fresh-frozen.
Lobster Gram's Steakhouse Supreme Filet Mignon steaks are the most popular steak we carry. As these steaks age, their color deepens and they become even more tender and flavorful. These Steakhouse Supreme Filet Mignons are graded as USDA Choice or higher, and has been our most popular steak for the last 10 years running! Lobster Gram steaks and chops are fresh-frozen.
8 oz Kobe Flat Iron Steaks
Maryland-Style Crab Cake lovers come to us for their crab cake needs because they know they can count on us to provide the best crab cakes they've ever had. Why? Each irresistible crab cake is whopping 4 oz. (that's a 1/4 pound!) and packed with 100% premium lump crab meat. There's so little filler, there is just barely enough to hold them together. Crab cake perfection!
Our soups have many loyal followers. Once you taste them, you'll know why.
Now this is a comfort-food favorite created as lovingly as it would be in Grandma's kitchen! Our bake-and-serve home-style Lobster Pot Pies are teaming with Maine lobster claw and knuckle meat in a creamy, sherry-infused sauce. The light and flaky buttery puff pastry top rises to perfection and bakes up golden brown. You can even serve them right in the elegant ceramic ramekin that they come packaged in for added convenience!
Soups & Chowders
Sides & Appetizers
Unsalted Butter & Sauces
The moistest chocolate cake, generously slathered with delicious creme, makes our time honored recipe a favorite since 1925. Each one is individually wrapped.
Two 5 oz. Chocolate Lava Cakes
Full Cakes & Pies
Lobster Party Gift Bucket
Email Lobster Gram Gift Cards
Gift Certificate Gold Gift Box & Presentation Box
The same high-end cuts of steak once only available in chop houses and supper clubs are now available for delivery right to your door! Cut by hand and aged for a minimum of 21 days, the Steakhouse Supreme Sampler includes two each of the most in-demand cuts of steak. Fresh-frozen.
For centuries, the Berkshire breed has been celebrated for producing a supreme quality gourmet pork, typically found at five start restaurants and now available to enjoy at home. Our top quality responsibly-raised Berkshire pork has no subtherauptuic growth hormones, no antibiotics and is a breed that has not been genetically modified.
Featuring a selection of carefully crafted sausages from renowned Chef Martin. His Old World Butcher Shop Sausages are all natural and use authentic recipes from Germany and Austria. Martin makes small batches to assure the highest quality and consistency in all of his products.
Pork & Sausages
Impress and delight with our Seafood Tower, complete with a variety of delicacies from the sea. We will deliver everything you need to defrost, assemble and serve within minutes, all you have to do is add some ice and some very hungry seafood lovers. A dramatic (but simple!) appetizer or main course that won't soon be forgotten.
Loaded with gourmet tastes, our new Paella Gift Set is an impressive choice for those looking for something original and tasty. Taking its name from the unique pan used in this dish's preparation, it features seafood selections from the finest sources and of the highest quality. An easy and fun option for groups, we supply the pan so all you have to do is cook and serve for a scintillating experience.
A rich and creamy clam chowder that warms your heart and soul! Brimming with chunks of clams, potatoes, celery and onion, it's made in the unique tradition that only comes from New England.
(2) 4oz Premium Crab Cakes
Add-On Live Lobsters & Fresh Seafood
Add-On Fresh-Frozen Lobster Tails
Add-On Soups, Appetizers & Side Dishes
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This entry was posted on January 17, 2016 by Lobster Lover.
This entry was posted in Linz Heritage Angus on January 17, 2016 by Lobster Lover.
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