“M” is for Mussels!

In the world of seafood, we know, read, and hear a lot about shrimp, crabs, oysters, clams, scallops, lobsters (...oh... Read More

Lobster: Still a Luxury Food or just another “Fish in the Sea”?

Seafood lovers may or may not realize that once upon a time, long, long....long ago, their favorite delicacy wasn’t always... Read More

...Let’s all cook, eat, and spend some time together!

It’s a sad fact of life in America today...American families rarely eat together. Nor do they cook and prepare meals... Read More

Shades of Difference

If you think all lobsters are red...then you’re only thinking about cooked lobsters! The truth is, the lobster world is... Read More

The Incredible Edible Crab! - The Health Benefits of Eating Crab

Let’s get crabby! No, we don’t mean angry and such...we’re talking about getting crab savvy about what makes eating crab... Read More

The History and Life Cycle of the Alaskan King Crab

As one of the most highly treasured, sought after species of crab in existence, Alaskan King Crab is an unrivaled... Read More

The Delicious History of Seafood Boils!

Seafood boils are true communal eating traditions that span generations and regions of the country, primarily rooted in the Gulf... Read More

No kidding...“Lobstah” is good for ‘ya!

As much as lobster is associated with a classy dinner choice or a rich, flavorful seafood indulgence, you might be... Read More

Scallops: A Singular Seafood Sensation!

Scallops: A Singular Seafood Sensation! There’s nothing quite like the taste of scallops. These sweet, delightfully chewy, juicy morsels... Read More

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