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Lobster Spring Rolls
Nutritional Information & Ingredient Listing

Lobster Spring Rolls: (2 Rolls (100g)) calories 190, calories from fat 100, total fat 12g, saturated fat 1g, trans fat 0g, cholesterol 20mg, sodium 360mg, total carbohydrate 18g, dietary fiber 2g, sugars 3g, protein 6g, vitamin a 10%, vitamin c 30%, calcium 4%, iron 6%.

Ingredients: Filling – cabbage, lobster meat with mince (lobster, water, salt), celery, carrots, sugar, monosodium glutamate, salt, garlic powder, sesame oil, white pepper; Wrapper – bleached wheat flour, water, salt, disodium phosphate, sodium bicarbonate, soybean oil, fried in canola oil.

Contains: Wheat, soy, shellfish (lobster).